Explore Our Gourmet Selection

We curate the finest gourmet delights — from caviar and foie gras to wines, chocolates, and biscuits — sourced from heritage producers who honor tradition, quality, and authentic taste.

Caviar

Appetizer plate with toasted bread rounds topped with sour cream and caviar, served with sliced red onions and garnishes.

We bring you only the finest caviar, sourced from trusted producers with a deep heritage in the art of caviar making. From ANNA Dutch’s pure, preservative-free sturgeon roe prepared with time-honored Caspian methods, to the expertly curated selections from The Caviar House, we choose caviar of exceptional freshness, character, and authenticity — as caviar is meant to be.

Wines

Bottle of red wine and a filled wine glass on a wooden table outdoors at sunset with trees and plants in the background.

Our curated wine collection showcases only the finest bottles, thoughtfully selected from acclaimed vineyards and boutique producers who embody tradition, terroir, and craftsmanship. From elegant, old-world classics to distinctive, small-batch labels, our collection celebrates character, balance, and authenticity — wines that tell a story in every glass.

Chocolates

luxury french chocolates and biscuits sourced directly from high quality supplier

Discover a handpicked selection of the finest chocolates, chosen for their exceptional quality, creative flair, and irresistible charm. Our selection features the whimsical and artisanal creations of Le Chocolat des Français — a Parisian brand that blends rich, all-natural ingredients with playful, art-inspired packaging. From silky pralines to bold dark bars, each piece is a celebration of French craftsmanship and indulgence.

Biscuits

assortment of boxed chocolates, cookies, and macaroons on a display table with decorative packaging and glass dome cover.

Experience the delicate elegance of France’s finest biscuits, lovingly crafted with heritage, heart, and a deep respect for tradition. From the historic town of Sablé-sur-Sarthe, La Sablésienne offers delicate butter biscuits made from authentic French recipes passed down through generations. Baked with natural ingredients and timeless savoir-faire, each bite reflects the elegance and charm of true artisanal baking.

Foie gras

high quality french pate de fois and sliced figs on a white plate

Indulge in the finest foie gras, carefully sourced for its authenticity, time-honored origins, and exceptional artisanal quality. From the heart of the Périgord region, Maison Godard preserves the rich culinary tradition of French foie gras with meticulous craftsmanship and natural ingredients. Whether whole or in delicate pâtés, each product offers a true taste of southwest France — refined, indulgent, and unmistakably gourmet.

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